I was surprised that it didn't swell as much as I expected.
I had surgery yesterday and was hospitalized. I'm waiting for the director to see
how I'm doing. I'm wondering what my diet will be when I get discharged. I'm not good at eating porridge, so I'm told to eat soup. Instead of soup, I want to eat something that helps with swelling and weight loss.
Plus, it doesn't cause inflammation. If I want to do this, I plan to avoid eating anything with as much substance as possible. I heard that
I shouldn't eat powdered food, but wouldn't it be okay to eat powdered food as well?
How did those who had surgery before eat?